Before using a knife, what should you ensure about the cutting board?

Before using a knife, what should you ensure about the cutting board?

• A. It is steady
• B. It is dry
• C. It is clean
• D. It is small

Answer: (A)

Stability is the most important thing about a cutting board before you start slicing. A steady board stays in place as you press the knife, which helps you control the blade and keep your fingers safe. If the board slips or tips, the knife can move unpredictably and you could cut yourself. To make it steady, set the board on a flat counter and use a damp towel or a non-slip mat underneath, and check that the board isn’t warped or cracked. Cleanliness and dryness matter for hygiene and grip, but they won’t prevent movement the way a solid, stable base does.

Stability is the most important thing about a cutting board before you start slicing. A steady board stays in place as you press the knife, which helps you control the blade and keep your fingers safe. If the board slips or tips, the knife can move unpredictably and you could cut yourself. To make it steady, set the board on a flat counter and use a damp towel or a non-slip mat underneath, and check that the board isn’t warped or cracked. Cleanliness and dryness matter for hygiene and grip, but they won’t prevent movement the way a solid, stable base does.